2 course Prix-Fixe, $20


Daily Soup


Mixed Green Salad with candied Pecans, Vegetable Ribbons, aged Cheddar & House Vinaigrette


Grilled Cheese: Sourdough, Caramelized Onions, Cheddar Cheese, Tomato Jam


Chicken Tortilla wrap: with Chipotle braised Chicken, Rice, Avocado Garlic Aioli


Chick Pea Curry with Basmati Rice & drunken Raisin (gf) (vg)

Countylicious Dinner

3 Course Prix-fixe, $45


Mixed Green Salad with candied Pecans, Vegetable ribbons, aged Cheddar & House Vinaigrette (gf)


Black Bean & Rice Empanadas with Spicy Oil (vg)


Panko Breaded Shrimp Skewers with Garlic Aioli


Hoisin Honey Glazed Pork Ribs with Peanuts, Sesame oil,

Green Onion, Chilis, marinated Vegetables


Braised Beef Brisket, gratin Potatoes, classic Gravy & Phyllo Green Beans


Prinzen Farms Chicken Breast, Stuffed with Fresh Herb, Garlic & Three Cheeses, House made Gnocchi in a Roasted Red Pepper Cream


Root Vegetable Rosti, Smoked Mushrooms, wilted Greens, & Roasted Beet Coulis (gf) (vg)


Chocolate Stout Cake with Irish Cream glaze

Blueberry Tart with a Buckwheat Crust

Honey Lavender Ice Cream with an Almond Cookie

Prince Edward County Partners featured on Countylicious Menus (Lunch & Dinner )

The Blueberry Patch

Prinzen Farms

Karlo Estates

Prince Eddy’s Brewing Co.

Stock and Row

Kinsip House of Fine Spirits

Jubilee Forest Farms

PEC Lavender Farm



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