Countylicious

October 24th- November 17th

Countylicious

Lunch

2 course Prix-Fixe, $25


Appetizer

Roasted Corn & Pablano Chowder with Hickory sticks & Cilantro Oil

*

Mixed Green Salad with candied Pecans, Vegetable Ribbons, aged Cheddar & House Vinaigrette (gf)





Main

Hot Beef Sandwich with crispy Onions & red wine Gravy

*

Fish Tacos with Red Onion, Lettuce, Corn relish & Cilantro Lime Crema

*

Thai Green Curry with Vermicelli noodles, julienned Vegetables, & Chilis (gf) (vg)





Dessert Add $4

Chocolate Mousse Mini Jar

Key Lime Mini Jar






For Groups of 6 or more, an 18% gratuity may be added

Countylicious Dinner

3 Course Prix-fixe, $45

Appetizer

Roasted Corn & Pablano Chowder with Hickory Sticks & Cilantro Oil (vg)

*

Perch Fritters, Old Bay Aioli & Onion Sprouts

*

Bison Raviolo with Wild Mushrooms & Smoked Tomato sauce

Main



Braised Beef Rouladen, charred & braised Cabbage, Spaetzle, Jus

*

Fried Chicken, Cheesy Grits, crispy Brussel Sprouts, Sweet & Spicy sauce

*

Thai Green Curry, Vermicelli noodles, julienned Vegetables, Chilis & Peanuts (gf) (vg)





Dessert


Chocolate Malted Stout Cake

Apple Crumble (gf) (vg)

Pumpkin Spice Ice Cream with Florentina cookie








For Groups of 6 or more, an 18% gratuity may be added