Countylicious
October 24th- November 17th
Countylicious
Lunch
2 course Prix-Fixe, $25
Appetizer
Roasted Corn & Pablano Chowder with Hickory sticks & Cilantro Oil
*
Mixed Green Salad with candied Pecans, Vegetable Ribbons, aged Cheddar & House Vinaigrette (gf)
Main
Hot Beef Sandwich with crispy Onions & red wine Gravy
*
Fish Tacos with Red Onion, Lettuce, Corn relish & Cilantro Lime Crema
*
Thai Green Curry with Vermicelli noodles, julienned Vegetables, & Chilis (gf) (vg)
Dessert Add $4
Chocolate Mousse Mini Jar
Key Lime Mini Jar
For Groups of 6 or more, an 18% gratuity may be added
Countylicious Dinner
3 Course Prix-fixe, $45
Appetizer
Roasted Corn & Pablano Chowder with Hickory Sticks & Cilantro Oil (vg)
*
Perch Fritters, Old Bay Aioli & Onion Sprouts
*
Bison Raviolo with Wild Mushrooms & Smoked Tomato sauce
Main
Braised Beef Rouladen, charred & braised Cabbage, Spaetzle, Jus
*
Fried Chicken, Cheesy Grits, crispy Brussel Sprouts, Sweet & Spicy sauce
*
Thai Green Curry, Vermicelli noodles, julienned Vegetables, Chilis & Peanuts (gf) (vg)
Dessert
Chocolate Malted Stout Cake
Apple Crumble (gf) (vg)
Pumpkin Spice Ice Cream with Florentina cookie
For Groups of 6 or more, an 18% gratuity may be added